YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped non-fat Greek yogurt and vanilla protein topped with a medley of chilled mixed berries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1.5 cups Mixed Berries
2 teaspoons Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the mixture is completely smooth and airy.
Gently fold in the chia seeds and let the mixture sit for five minutes to reach a thick, mousse-like consistency.
Layer the mixed berries over the top, letting their juices bleed slightly into the white yogurt.
Enjoy immediately while cold and fresh.