YOUR SOLIN GENERATED RECIPE
Golden Cheesy Egg and Sausage Bake
Sausage and peppers sautéed until tender then baked with fluffy eggs and sharp cheddar for a savory, golden finish.
INGREDIENTS
3 oz ground turkey sausage
2 large eggs
0.5 cup egg whites
0.5 oz sharp cheddar cheese
1 cup fresh spinach
0.25 cup bell pepper
0.5 tbsp extra virgin olive oil
0.25 tsp sea salt
0.25 tsp black pepper
0.25 tsp garlic powder
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a small oven-safe baking dish.
Heat the olive oil in a skillet over medium heat, then add the ground turkey sausage and diced bell peppers.
Cook until the sausage is browned and the peppers are softened, then stir in the fresh spinach until just wilted.
In a medium bowl, whisk together the eggs, egg whites, sea salt, black pepper, and garlic powder until well combined.
Transfer the sausage and vegetable mixture into the prepared baking dish, spreading it out evenly.
Pour the egg mixture over the top and sprinkle with the shredded sharp cheddar cheese.
Bake for 20-25 minutes or until the eggs are set and the top is a beautiful golden brown.