Grilled Turkey Breast with Steamed Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Steamed Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Steamed Broccoli and Lemon

Grilled turkey breast and steamed broccoli seasoned with garlic and herbs, completed with a bright, zesty lemon finish.

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NUTRITION

269kcal
Protein
30.2g
Fat
11.6g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1.5 cups Broccoli Florets

2 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 clove Garlic (minced)

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PREPARATION

  • 1

    Pat the turkey breast dry and season with salt, pepper, and minced garlic.

  • 2

    Heat a grill or grill pan over medium-high heat and lightly coat with a small portion of the olive oil.

  • 3

    Grill the turkey for 5-6 minutes per side until cooked through and slightly charred.

  • 4

    While the turkey cooks, steam the broccoli florets over boiling water for 4-5 minutes until tender-crisp.

  • 5

    Whisk together the remaining olive oil and lemon juice in a small bowl.

  • 6

    Toss the steamed broccoli in the lemon-oil mixture and serve alongside the grilled turkey.

Grilled Turkey Breast with Steamed Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Steamed Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Steamed Broccoli and Lemon

Grilled turkey breast and steamed broccoli seasoned with garlic and herbs, completed with a bright, zesty lemon finish.

NUTRITION

269kcal
Protein
30.2g
Fat
11.6g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1.5 cups Broccoli Florets

2 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 clove Garlic (minced)

PREPARATION

  • 1

    Pat the turkey breast dry and season with salt, pepper, and minced garlic.

  • 2

    Heat a grill or grill pan over medium-high heat and lightly coat with a small portion of the olive oil.

  • 3

    Grill the turkey for 5-6 minutes per side until cooked through and slightly charred.

  • 4

    While the turkey cooks, steam the broccoli florets over boiling water for 4-5 minutes until tender-crisp.

  • 5

    Whisk together the remaining olive oil and lemon juice in a small bowl.

  • 6

    Toss the steamed broccoli in the lemon-oil mixture and serve alongside the grilled turkey.