NUTRITION

SERVINGS

INGREDIENTS

1 link turkey hot dogs

0.5 medium whole wheat tortilla

0.75 cup ground turkey chili

0 ounce shredded cheddar cheese

0.5 cup plain greek yogurt

0 teaspoon extra virgin olive oil

1 tablespoon green onions

0.25 teaspoon chili powder

0.25 teaspoon garlic powder

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and line a small baking sheet with parchment paper.

• 2

  Cut the whole wheat tortilla in half to create two semi-circles.

• 3

  Place one turkey hot dog at the edge of each tortilla half and roll tightly, securing the seam with a toothpick if necessary.

• 4

  In a small bowl, whisk together the olive oil, chili powder, and garlic powder.

• 5

  Brush the oil mixture evenly over the exterior of the tortilla wraps and place them seam-side down on the baking sheet.

• 6

  Bake for 10-12 minutes until the tortillas are golden brown and crisp to the touch.

• 7

  While the dogs bake, warm the turkey chili in a small saucepan over medium heat until simmering.

• 8

  Remove the baking sheet from the oven and spoon the warm chili over the center of the crispy wraps, followed by a sprinkle of shredded cheddar cheese.

• 9

  Return to the oven for 2-3 minutes under the broiler until the cheese is melted and bubbly.

• 10

  Garnish with a generous dollop of Greek yogurt and sliced green onions before serving.