Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.4 cups Non-fat Greek Yogurt; 1 cup Mixed Berries; 2 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered non-fat Greek yogurt and fresh mixed berries in a glass, finished with a sprinkle of slivered almonds for a delightful toasted crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.4g

Fat

8.5g

Carbs

33.5g

SERVINGS

1 serving

INGREDIENTS

1.4 cups Non-fat Greek Yogurt

1 cup Mixed Berries

2 tablespoons Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt in a small bowl until it reaches a silky, smooth consistency.
2
If using frozen berries, thaw them slightly; if using fresh, rinse and pat them dry.
3
In a tall glass or serving bowl, spoon in half of the yogurt to create the base layer.
4
Add half of the mixed berries over the yogurt layer.
5
Layer the remaining yogurt and top with the rest of the berries.
6
Sprinkle the slivered almonds over the top for a toasted finish.