Crispy Chipotle BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chipotle BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Chipotle BBQ Chicken Wings

Oven-roasted chicken wings tossed in a smoky chipotle glaze, delivering a perfectly crispy skin and a bold, zesty finish.

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NUTRITION

535kcal
Protein
43.5g
Fat
29.1g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

5.5 oz chicken wings

0.5 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

1 tbsp tomato paste

1 tsp honey

1 tsp chipotle peppers in adobo

1 tsp apple cider vinegar

0.25 tsp smoked paprika

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PREPARATION

  • 1

    Preheat oven to 425°F and line a baking sheet with a wire rack for optimal airflow.

  • 2

    Pat the chicken wings completely dry with paper towels to ensure the skin becomes extra crispy.

  • 3

    Toss wings in a bowl with avocado oil, sea salt, black pepper, and garlic powder until coated.

  • 4

    Arrange wings in a single layer on the rack and bake for 35 minutes, flipping halfway through.

  • 5

    Whisk tomato paste, honey, chipotle, vinegar, and paprika in a small pan over low heat until warm.

  • 6

    Remove wings from the oven and toss them in the chipotle BBQ sauce until every wing is glazed.

Crispy Chipotle BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chipotle BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Chipotle BBQ Chicken Wings

Oven-roasted chicken wings tossed in a smoky chipotle glaze, delivering a perfectly crispy skin and a bold, zesty finish.

NUTRITION

535kcal
Protein
43.5g
Fat
29.1g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

5.5 oz chicken wings

0.5 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

1 tbsp tomato paste

1 tsp honey

1 tsp chipotle peppers in adobo

1 tsp apple cider vinegar

0.25 tsp smoked paprika

PREPARATION

  • 1

    Preheat oven to 425°F and line a baking sheet with a wire rack for optimal airflow.

  • 2

    Pat the chicken wings completely dry with paper towels to ensure the skin becomes extra crispy.

  • 3

    Toss wings in a bowl with avocado oil, sea salt, black pepper, and garlic powder until coated.

  • 4

    Arrange wings in a single layer on the rack and bake for 35 minutes, flipping halfway through.

  • 5

    Whisk tomato paste, honey, chipotle, vinegar, and paprika in a small pan over low heat until warm.

  • 6

    Remove wings from the oven and toss them in the chipotle BBQ sauce until every wing is glazed.