YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12g Vanilla Whey Protein
0.75 cup Mixed Berries
2 tbsp Sliced Almonds
1 tsp Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is light and completely smooth.
Place half of the protein-yogurt mixture into the bottom of a glass or jar to create the base layer.
Top the yogurt with a portion of the fresh mixed berries and a light dusting of chia seeds.
Add the remaining yogurt mixture over the berry layer, spreading it evenly to the edges.
Finish the parfait with the rest of the berries and a scatter of sliced almonds for a toasted crunch.