YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Fresh Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and crunchy almond slivers for a satisfyingly creamy finish.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
10 grams Sliced Almonds
0.5 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Sift in the vanilla protein powder and add the vanilla extract.
Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is silky smooth.
Stir in the chia seeds and let the mixture rest for at least 5 minutes to allow the seeds to thicken the pudding.
Transfer the pudding to a serving glass or bowl.
Wash and dry the fresh berries, then pile them high on top of the pudding.
Garnish with the sliced almonds for an added layer of crunch and healthy fats.