Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh strawberries for a burst of juicy sweetness.

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NUTRITION

341kcal
Protein
41.1g
Fat
7.9g
Carbs
32.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

24g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1.5 cups Fresh Strawberries

2 tsp Almond Butter

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the almond butter and whisk vigorously until the mixture is completely smooth and no lumps of powder remain.

  • 3

    Taste the mixture and add a drop of liquid monk fruit or stevia if additional sweetness is desired.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the texture to set and thicken.

  • 5

    Wash and slice the fresh strawberries while the pudding chills.

  • 6

    Top the chilled pudding with the sliced strawberries and serve immediately.

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh strawberries for a burst of juicy sweetness.

NUTRITION

341kcal
Protein
41.1g
Fat
7.9g
Carbs
32.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

24g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1.5 cups Fresh Strawberries

2 tsp Almond Butter

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the almond butter and whisk vigorously until the mixture is completely smooth and no lumps of powder remain.

  • 3

    Taste the mixture and add a drop of liquid monk fruit or stevia if additional sweetness is desired.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the texture to set and thicken.

  • 5

    Wash and slice the fresh strawberries while the pudding chills.

  • 6

    Top the chilled pudding with the sliced strawberries and serve immediately.