YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy Greek yogurt layered with fresh mixed berries and crunchy protein granola, finished with a touch of toasted oats.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 cup Protein Granola
1 cup Fresh Mixed Berries
PREPARATION
Rinse the mixed berries under cold water and pat them dry with a paper towel.
Spoon half of the nonfat Greek yogurt into the bottom of a clear glass or breakfast bowl.
Add a layer of half the fresh mixed berries over the yogurt.
Sprinkle half of the protein granola over the berry layer for a satisfying crunch.
Repeat the layers with the remaining yogurt, berries, and granola.
Serve immediately to ensure the granola stays perfectly toasted and crisp.