YOUR SOLIN GENERATED RECIPE
Strawberry Greek Yogurt Parfait with Chia Seeds and Sliced Almonds
Creamy non-fat Greek yogurt layered with fresh strawberries and fiber-rich chia seeds, finished with toasted almond slices for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 cup Fresh Strawberries, sliced
1.5 tablespoons Chia Seeds
1.5 tablespoons Sliced Almonds
PREPARATION
Wash and slice the fresh strawberries into bite-sized pieces.
In a glass or mason jar, layer half of the non-fat Greek yogurt at the bottom.
Add a layer of half the sliced strawberries and sprinkle with half of the chia seeds.
Repeat the process by adding the remaining Greek yogurt and the rest of the strawberries and chia seeds.
Top the parfait with the sliced almonds for a nutty finish.
Let the parfait sit for at least 5 minutes to allow the chia seeds to begin hydrating, or enjoy immediately for maximum crunch.