YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Chilled Greek yogurt layered with fresh berries and protein-packed granola, finished with a drizzle of honey and nutty toasted hemp hearts.
INGREDIENTS
1 cup Low-Fat Greek Yogurt
1/3 cup Protein Granola
1 cup Mixed Berries
1/2 tablespoon Hemp Hearts
1 tablespoon Honey
PREPARATION
Spoon half of the Greek yogurt into a glass or bowl to create the base layer.
Add a layer of fresh mixed berries followed by half of the protein granola.
Top with the remaining Greek yogurt, smoothing the surface with a spoon.
Sprinkle the remaining granola and hemp hearts over the top for a satisfying crunch.
Finish with a drizzle of honey and enjoy immediately while the granola is crisp.