Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.33 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whipped Greek yogurt and cocoa powder create a thick chocolate base, finished with a velvety almond butter swirl.

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NUTRITION

Protein

37.4g

Fat

15.5g

Carbs

16.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.33 scoop Chocolate Whey Protein Powder

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Vanilla Extract

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PREPARATION

1
Whisk the Greek yogurt, protein powder, cocoa powder, and vanilla extract in a bowl until the texture is completely smooth.
2
Transfer the mixture into a serving glass or bowl.
3
Warm the almond butter in the microwave for 10-15 seconds until it reaches a pourable consistency.
4
Drizzle the almond butter over the top of the chocolate pudding.
5
Use the tip of a knife to gently swirl the almond butter into the pudding for a marbled effect.
6
Chill in the refrigerator for 10 minutes to allow the flavors to meld before serving.