Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Low-fat Greek Yogurt; 0.33 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 1 teaspoon Chia Seeds; 0.25 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh raspberries and a dusting of cocoa for a velvety finish.

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NUTRITION

Protein

38.6g

Fat

8.9g

Carbs

35.1g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-fat Greek Yogurt

0.33 scoop Chocolate Whey Protein Powder

1.5 tablespoons Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

1 teaspoon Chia Seeds

0.25 cup Fresh Raspberries

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.
2
Whisk vigorously until the mixture is completely smooth and no lumps remain.
3
Stir in the maple syrup and chia seeds until well incorporated.
4
Transfer the mixture to a serving bowl or jar and refrigerate for at least 30 minutes to allow the chia seeds to thicken the texture.
5
Top with fresh raspberries and an extra pinch of cocoa powder before serving.