YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk the ingredients together vigorously until the powder is fully incorporated and the texture is smooth.
Fold in the chia seeds and allow the mixture to sit for three minutes to achieve a thick pudding consistency.
Top the pudding with fresh or thawed mixed berries and a drizzle of almond butter before serving.