YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh raspberries and blueberries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.1 cups Nonfat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1.25 cups Mixed Berries (fresh or thawed)
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the mixture is smooth and creamy.
In a tall glass or mason jar, layer half of the protein yogurt mixture into the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and top with the rest of the berries.
Sprinkle the hemp hearts over the top for added texture and healthy fats.
Serve immediately or refrigerate for 20 minutes to allow the flavors to meld.