YOUR SOLIN GENERATED RECIPE
Oatmeal Protein Bowl with Chia Seeds, Greek Yogurt, and Mixed Berries
Creamy oats simmered in oat milk and topped with protein-rich Greek yogurt and a handful of fresh, tart berries for a vibrant finish.
INGREDIENTS
1/2 cup Old Fashioned Rolled Oats
1/2 cup Nonfat Plain Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
1/2 cup Unsweetened Oat Milk
1/2 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
PREPARATION
In a small saucepan, combine the rolled oats and oat milk over medium heat.
Simmer for 5 to 7 minutes, stirring occasionally, until the liquid is mostly absorbed and the oats are tender.
Remove the saucepan from the heat and stir in the vanilla protein powder and chia seeds until the mixture is smooth and well combined.
Transfer the oatmeal to a serving bowl and top with a generous dollop of plain Greek yogurt.
Garnish the bowl with the fresh mixed berries and serve immediately while warm.