YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Protein Bites
Chilled protein bites crafted from rolled oats and creamy Greek yogurt, offering a satisfyingly chewy texture with every rich dark chocolate chip.
INGREDIENTS
1.25 scoop vanilla protein powder
0.5 cup nonfat Greek yogurt
0.5 cup rolled oats
1 tbsp mini dark chocolate chips
1 tsp honey
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, honey, and vanilla extract until the mixture is completely smooth.
Add the vanilla protein powder and sea salt to the bowl, stirring until a thick, uniform dough forms.
Fold in the rolled oats and mini dark chocolate chips, ensuring they are evenly distributed throughout the dough.
Using a tablespoon or small cookie scoop, portion the mixture and roll it between your palms to form bite-sized balls.
Place the protein bites on a plate lined with parchment paper and refrigerate for at least 20 minutes to allow them to firm up before serving.