YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries for a light, airy treat with a velvety finish.
INGREDIENTS
1.2 cups Nonfat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
In a medium bowl, vigorously whisk the Greek yogurt and vanilla protein powder together until the mixture is light and aerated.
Gently fold in the chia seeds and let the mixture sit for 5 minutes to allow them to swell slightly.
Top the mousse with the fresh mixed berries, pressing a few into the cream.
Serve immediately or chill for 30 minutes for a firmer, more dessert-like consistency.