Creamy Smoked Salmon Everything Bagel

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Smoked Salmon Everything Bagel

YOUR SOLIN GENERATED RECIPE

Creamy Smoked Salmon Everything Bagel

Toasted sprouted bagel halves topped with a velvety Greek yogurt spread and layers of silky smoked salmon, finished with crisp red onion and briny capers.

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NUTRITION

449kcal
Protein
41.8g
Fat
13.5g
Carbs
46.7g

SERVINGS

1 serving

INGREDIENTS

1 whole thin sprouted grain bagel

5 oz smoked salmon

0.25 cup plain non-fat Greek yogurt

1 tbsp capers

2 tbsp red onion

1 tbsp fresh dill

1 tsp everything bagel seasoning

0.5 cup cucumber

0.25 tsp black pepper

0.25 tsp lemon juice

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Toast the thin sprouted grain bagel halves until golden and crisp.

  • 2

    In a small bowl, stir together the plain non-fat Greek yogurt, lemon juice, and black pepper until smooth.

  • 3

    Spread the yogurt mixture evenly over the toasted bagel halves.

  • 4

    Layer the smoked salmon slices generously on top of the yogurt spread.

  • 5

    Sprinkle with finely diced red onion, capers, and fresh dill.

  • 6

    Garnish with everything bagel seasoning and serve alongside fresh cucumber slices.

Creamy Smoked Salmon Everything Bagel

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Smoked Salmon Everything Bagel

YOUR SOLIN GENERATED RECIPE

Creamy Smoked Salmon Everything Bagel

Toasted sprouted bagel halves topped with a velvety Greek yogurt spread and layers of silky smoked salmon, finished with crisp red onion and briny capers.

NUTRITION

449kcal
Protein
41.8g
Fat
13.5g
Carbs
46.7g

SERVINGS

1 serving

INGREDIENTS

1 whole thin sprouted grain bagel

5 oz smoked salmon

0.25 cup plain non-fat Greek yogurt

1 tbsp capers

2 tbsp red onion

1 tbsp fresh dill

1 tsp everything bagel seasoning

0.5 cup cucumber

0.25 tsp black pepper

0.25 tsp lemon juice

PREPARATION

  • 1

    Toast the thin sprouted grain bagel halves until golden and crisp.

  • 2

    In a small bowl, stir together the plain non-fat Greek yogurt, lemon juice, and black pepper until smooth.

  • 3

    Spread the yogurt mixture evenly over the toasted bagel halves.

  • 4

    Layer the smoked salmon slices generously on top of the yogurt spread.

  • 5

    Sprinkle with finely diced red onion, capers, and fresh dill.

  • 6

    Garnish with everything bagel seasoning and serve alongside fresh cucumber slices.