YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder chilled with chia seeds, topped with a vibrant mountain of juicy mixed berries.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
In a medium-sized mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously for about 60 seconds until it becomes light, airy, and completely smooth.
Stir in the vanilla extract and the chia seeds until evenly distributed.
Allow the mixture to rest in the refrigerator for at least 5 to 10 minutes so the chia seeds can thicken the pudding.
Gently fold in half of the mixed berries to incorporate their juices into the pudding.
Transfer the pudding to a serving bowl and garnish with the remaining juicy berries before serving.