YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Bean Protein Shake
Blended vanilla bean protein shake featuring Greek yogurt and almond butter for a velvety, luscious meal that satisfies like a dessert.
INGREDIENTS
1.25 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
1 cup unsweetened almond milk
1 tbsp creamy almond butter
1 tbsp chia seeds
0.5 cup frozen cauliflower rice
0.5 tsp vanilla bean paste
0.25 tsp ground cinnamon
1 cup ice cubes
PREPARATION
Pour the almond milk and Greek yogurt into the base of a high-speed blender.
Add the creamy almond butter, chia seeds, and frozen cauliflower rice to the liquid mixture.
Sprinkle in the vanilla protein powder, vanilla bean paste, and ground cinnamon.
Top the ingredients with the ice cubes to ensure a thick and frosty consistency.
Blend on high speed for 60 seconds until the shake is completely smooth and reaches a velvety texture.
Pour into a tall glass and serve immediately while cold.