YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
200g Nonfat Greek Yogurt
10g Vanilla Whey Protein Powder
100g Mixed Berries
15g Sliced Almonds
4g Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is completely smooth and aerated.
Prepare the mixed berries by washing them thoroughly and slicing any larger strawberries into smaller pieces.
Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom.
Add a layer of half the mixed berries and sprinkle with half of the chia seeds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries and chia seeds.
Finish the parfait by scattering the sliced almonds over the top for a nutty, toasted texture.