YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.25 cup Fresh Blueberries
0.25 cup Fresh Raspberries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
Add a splash of water or unsweetened nut milk if the mixture is too thick to achieve a mousse-like consistency.
In a glass or jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of mixed berries and half of the hemp hearts.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the sliced almonds and remaining hemp hearts on top for a satisfying crunch.