Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Greek Yogurt; 1/3 scoop Vanilla Whey Protein Powder; 1.5 tablespoons Raw Almond Butter; 1/2 cup Fresh Blueberries; 1/2 cup Fresh Raspberries; 2 tablespoons Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and almond butter, layered with fresh juicy berries and topped with toasted almonds.

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NUTRITION

Protein

37.7g

Fat

27.2g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Greek Yogurt

1/3 scoop Vanilla Whey Protein Powder

1.5 tablespoons Raw Almond Butter

1/2 cup Fresh Blueberries

1/2 cup Fresh Raspberries

2 tablespoons Sliced Almonds

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth and the powder is fully incorporated.
2
Gently fold the almond butter into the yogurt mixture, leaving a few swirls for texture and flavor variation.
3
In a glass or mason jar, layer half of the blueberries and raspberries at the bottom.
4
Spoon half of the protein-infused yogurt mixture over the berries.
5
Repeat the layers with the remaining berries and the rest of the yogurt mixture.
6
Top the parfait with the sliced almonds to provide a satisfying crunch and serve immediately.