YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with crunchy toasted almonds.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Strawberries
1.5 tablespoons Slivered Almonds
1 tablespoon Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Wash the strawberries and slice them into thin, even rounds.
Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom.
Add a layer of fresh blueberries and half of the sliced strawberries over the yogurt.
Top with the remaining yogurt mixture, spreading it evenly to the edges.
Arrange the rest of the strawberries and blueberries on top.
Drizzle the honey over the berries and finish by sprinkling the slivered almonds for a toasted crunch.