YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Greek Yogurt
0.5 scoop Protein Powder
1 cup Mixed Berries
2 tbsp Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the mixed berries, ensuring they are fresh and vibrant.
In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the slivered almonds on top for a delightful toasted crunch.