Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Nonfat Greek Yogurt; 0.4 scoop Vanilla Whey Protein Powder; 0.7 cup Mixed Berries; 1 teaspoon Chia Seeds; 1 tablespoon Sliced Almonds

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with juicy mixed berries and toasted almonds for a satisfyingly creamy finish.

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NUTRITION

Protein

37.4g

Fat

8.3g

Carbs

25.2g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Nonfat Greek Yogurt

0.4 scoop Vanilla Whey Protein Powder

0.7 cup Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Sliced Almonds

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Add the vanilla whey protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and no lumps remain.
3
Stir in the chia seeds until they are evenly distributed throughout the pudding.
4
Allow the mixture to sit for at least five minutes in the refrigerator to let the chia seeds thicken the texture.
5
Gently fold in half of the mixed berries.
6
Top the pudding with the remaining berries and the sliced almonds before serving.