YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with sliced almonds for a satisfying crunch.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
0.8 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
0.5 ounce Slivered Almonds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk the mixture vigorously until it is completely smooth and the protein powder is fully incorporated.
Stir in the chia seeds and let the mixture rest for about three minutes to allow the seeds to soften and thicken the yogurt.
Prepare a serving glass or jar by placing half of the yogurt mixture at the bottom.
Add a layer using half of the mixed berries.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the slivered almonds over the top for a toasted texture.