Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Lowfat Plain Greek Yogurt; 1.5 tbsp Almond Butter; 1 cup Mixed Berries; 1 tbsp Hemp Hearts

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

A layered bowl of thick Greek yogurt and fresh mixed berries, finished with a drizzle of creamy almond butter and a nutty hemp heart crunch.

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NUTRITION

Protein

31.8g

Fat

22.9g

Carbs

31.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Lowfat Plain Greek Yogurt

1.5 tbsp Almond Butter

1 cup Mixed Berries

1 tbsp Hemp Hearts

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PREPARATION

1
Place the Greek yogurt in a medium bowl or glass jar as the base.
2
Layer the mixed berries directly over the yogurt.
3
Drizzle the almond butter over the berries; if the butter is too thick, warm it for ten seconds to reach a pourable consistency.
4
Sprinkle the hemp hearts over the top for a satisfying texture.
5
Serve immediately or prepare the night before for an easy grab-and-go morning meal.