Name: Creamy Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup non-fat Greek yogurt; 1 scoop vanilla protein powder; 0.25 cup rolled oats; 1 tbsp almond flour; 1 tbsp almond butter; 1 tbsp mini dark chocolate chips; 0.25 tsp vanilla extract; 0.13 tsp sea salt

Creamy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Chip Cookie Dough Bites

Chilled protein-packed dough bites mixed with velvety almond butter and dark chocolate chips for a satisfyingly sweet and chewy breakfast treat.

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NUTRITION

Protein

52.6g

Fat

18.6g

Carbs

34.3g

SERVINGS

1 serving

INGREDIENTS

0.75 cup non-fat Greek yogurt

1 scoop vanilla protein powder

0.25 cup rolled oats

1 tbsp almond flour

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and almond butter, stirring until the mixture is completely smooth.
2
Add the rolled oats, almond flour, vanilla extract, and sea salt to the bowl, mixing until a thick, dough-like consistency is achieved.
3
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
4
Using a small cookie scoop or a tablespoon, portion the mixture into bite-sized rounds and place them on a plate lined with parchment paper.
5
Transfer the plate to the freezer for 10 to 15 minutes to allow the bites to firm up and set before serving.