Name: Crispy Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 links grass-fed beef hot dogs; 4 oz 99% lean ground turkey; 0.5 whole whole wheat hot dog bun; 0.25 oz sharp cheddar cheese; 0.25 cup tomato sauce; 0.25 tsp chili powder; 0.25 tsp cumin; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.13 tsp sea salt; 0.13 tsp black pepper; 0.25 tsp avocado oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Chili Cheese Hot Dogs

Pan-seared grass-fed beef links nestled in a toasted bun and topped with savory, protein-packed turkey chili and melted sharp cheddar for a satisfyingly smoky finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

45.5g

Fat

16.5g

Carbs

18.0g

SERVINGS

1 serving

INGREDIENTS

1 links grass-fed beef hot dogs

4 oz 99% lean ground turkey

0.5 whole whole wheat hot dog bun

0.25 oz sharp cheddar cheese

0.25 cup tomato sauce

0.25 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp onion powder

0.13 tsp sea salt

0.13 tsp black pepper

0.25 tsp avocado oil

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small non-stick skillet over medium heat, cook the ground turkey until browned and crumbled.
2
Stir in the tomato sauce, chili powder, cumin, garlic powder, onion powder, sea salt, and black pepper; simmer for 5 minutes until the chili has thickened.
3
Lightly score the surface of the beef hot dogs with a knife and sear them in a separate pan with avocado oil until the exteriors are crispy and golden-brown.
4
Slice the whole wheat bun and lightly toast it in the pan or a toaster oven until warm and golden.
5
Place the seared hot dogs into the toasted bun, top generously with the warm turkey chili, and finish with the shredded sharp cheddar cheese.