YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10g Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tbsp Sliced Almonds
1 tbsp Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
Prepare the berries by rinsing them and slicing any larger pieces into uniform bites.
Spoon half of the protein-infused yogurt into a serving glass or mason jar.
Layer half of the mixed berries over the yogurt.
Add the remaining yogurt mixture and top with the rest of the berries.
Sprinkle with sliced almonds and hemp hearts for a nutty, toasted finish.