YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.
Take a clean glass or parfait jar and spoon half of the yogurt mixture into the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds over the top for a toasted, nutty finish.