Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1/3 cup Protein Granola; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 1 tablespoon Almond Butter

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

Layered Greek yogurt whipped with vanilla protein and fresh berries, topped with crunchy granola for a satisfyingly toasted finish.

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NUTRITION

Protein

49.9g

Fat

18.5g

Carbs

54.3g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1/3 cup Protein Granola

1 cup Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
2
Place half of the protein yogurt mixture into the bottom of a tall glass or mason jar.
3
Add a layer of half the mixed berries and half the protein granola.
4
Spoon the remaining yogurt mixture over the berries and granola.
5
Top with the rest of the berries and granola, then sprinkle with chia seeds.
6
Finish with a drizzle of almond butter for healthy fats and extra flavor.