Name: Crispy Beef Big Mac Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Ground beef 93% lean; 2 cups Romaine lettuce; 0.25 cup Non-fat Greek yogurt; 1 tbsp Avocado oil mayonnaise; 1 tbsp Yellow mustard; 2 tbsp Dill pickles; 1 tbsp Red onion; 0.25 tsp Garlic powder; 0.25 tsp Onion powder; 0.25 tsp Smoked paprika; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 tsp Sesame seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Beef Big Mac Power Bowl

Pan-seared lean ground beef served over a crisp bed of shredded lettuce and topped with a creamy, tangy special sauce and savory sesame seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

54.3g

Fat

34.4g

Carbs

10.7g

SERVINGS

1 serving

INGREDIENTS

8 oz Ground beef 93% lean

2 cups Romaine lettuce

0.25 cup Non-fat Greek yogurt

1 tbsp Avocado oil mayonnaise

1 tbsp Yellow mustard

2 tbsp Dill pickles

1 tbsp Red onion

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Smoked paprika

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tsp Sesame seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small bowl, whisk together Greek yogurt, mayonnaise, mustard, diced pickles, garlic powder, onion powder, and smoked paprika to create the sauce.
2
Heat a non-stick skillet over medium-high heat and add the ground beef, seasoning with sea salt and black pepper.
3
Cook the beef until browned and crispy, breaking it into small crumbles with a spatula.
4
Place the shredded romaine lettuce into a large bowl as the base.
5
Top the lettuce with the crispy beef and diced red onions.
6
Drizzle the special sauce over the bowl and garnish with sesame seeds for a classic finish.