YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled layers of thick Greek yogurt and vibrant mixed berries topped with a cluster-filled protein granola for a satisfyingly crunchy finish.
INGREDIENTS
225 grams Nonfat Greek Yogurt
40 grams Protein Granola
100 grams Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Rinse and pat dry the fresh mixed berries.
Spoon half of the nonfat Greek yogurt into a serving glass or bowl.
Add a layer of half the mixed berries over the yogurt.
Add the remaining Greek yogurt as the next layer.
Top with the remaining berries, protein granola, and a sprinkle of chia seeds.
Enjoy immediately to ensure the granola stays perfectly crisp.