Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

A creamy blend of Greek yogurt and vanilla protein topped with fresh berries and toasted almond slivers for a satisfyingly crunchy finish.

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NUTRITION

318kcal
Protein
39.5g
Fat
6.9g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Blueberries

0.25 cup Fresh Raspberries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and well combined.

  • 2

    Layer half of the protein-yogurt mixture into the bottom of a glass or mason jar.

  • 3

    Add a layer of fresh blueberries and raspberries over the yogurt base.

  • 4

    Top with the remaining yogurt mixture and spread it evenly.

  • 5

    Finish by sprinkling the sliced almonds over the top for a toasted and nutty crunch.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

A creamy blend of Greek yogurt and vanilla protein topped with fresh berries and toasted almond slivers for a satisfyingly crunchy finish.

NUTRITION

318kcal
Protein
39.5g
Fat
6.9g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Blueberries

0.25 cup Fresh Raspberries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and well combined.

  • 2

    Layer half of the protein-yogurt mixture into the bottom of a glass or mason jar.

  • 3

    Add a layer of fresh blueberries and raspberries over the yogurt base.

  • 4

    Top with the remaining yogurt mixture and spread it evenly.

  • 5

    Finish by sprinkling the sliced almonds over the top for a toasted and nutty crunch.