YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy nonfat Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
100 grams Mixed Berries
15 grams Slivered Almonds
4 grams Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Place half of the protein-enriched yogurt into a glass or mason jar as the base layer.
Add a layer of mixed berries and sprinkle with half of the chia seeds.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and remaining chia seeds on top for a toasted texture.