YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein topped with fresh mixed berries and crunchy toasted almond slivers.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl
Add the vanilla whey protein powder to the yogurt
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt becomes light and fluffy
Transfer the yogurt mixture into a serving bowl
Wash and dry the mixed berries, then arrange them over the top of the yogurt
Finish by sprinkling the slivered almonds over the berries for a satisfying crunch