YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.33 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Wash and pat dry the mixed berries if using fresh, or thaw slightly in a bowl if using frozen.
In a tall glass or bowl, layer half of the protein-infused yogurt followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the sliced almonds for a toasted crunch and serve immediately.