Name: Golden Triple-Decker Grilled Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slice sprouted grain bread; 1.5 oz sharp cheddar cheese; 4 oz roasted turkey breast; 0.5 tsp grass-fed butter; 0.25 tsp garlic powder; 0.25 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Triple-Decker Grilled Cheese

Whole grain bread layered with sharp cheddar and roasted turkey, griddled in grass-fed butter until the crust is perfectly crisp and golden.

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NUTRITION

Protein

46.9g

Fat

20.7g

Carbs

34.7g

SERVINGS

1 serving

INGREDIENTS

2 slice sprouted grain bread

1.5 oz sharp cheddar cheese

4 oz roasted turkey breast

0.5 tsp grass-fed butter

0.25 tsp garlic powder

0.25 tsp sea salt

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PREPARATION

1
Lightly butter one side of each of the three slices of sprouted grain bread.
2
Place the first slice butter-side down in a non-stick skillet over medium-low heat.
3
Top with half of the sharp cheddar cheese and half of the roasted turkey breast.
4
Place the second slice of bread on top, butter-side up, then carefully flip the sandwich.
5
Layer the remaining cheese and turkey onto the toasted side of the middle slice.
6
Place the third slice of bread on top, butter-side up.
7
Cover the pan for 1-2 minutes to ensure the cheese melts thoroughly while the bottom toasts.
8
Flip the entire triple-decker sandwich one last time to toast the final side until it reaches a deep golden brown.
9
Season the exterior with a pinch of garlic powder and sea salt before serving.