High-Protein Greek Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Greek Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Mixed Berries

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with almond slivers for a toasted, nutty finish.

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NUTRITION

338kcal
Protein
40.4g
Fat
5g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and aerated.

  • 2

    Rinse the mixed berries and pat them dry with a paper towel.

  • 3

    Place half of the yogurt mixture into a tall glass or bowl.

  • 4

    Add a layer of half the mixed berries over the yogurt.

  • 5

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 6

    Top the parfait with the sliced almonds to add a toasted, nutty finish.

High-Protein Greek Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Greek Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Mixed Berries

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with almond slivers for a toasted, nutty finish.

NUTRITION

338kcal
Protein
40.4g
Fat
5g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and aerated.

  • 2

    Rinse the mixed berries and pat them dry with a paper towel.

  • 3

    Place half of the yogurt mixture into a tall glass or bowl.

  • 4

    Add a layer of half the mixed berries over the yogurt.

  • 5

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 6

    Top the parfait with the sliced almonds to add a toasted, nutty finish.