Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein blended with almond butter, topped with fresh berries and a sprinkle of crunchy chia seeds.

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NUTRITION

396kcal
Protein
36.9g
Fat
15.9g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1.5 tablespoons Creamy Almond Butter

1/2 cup Fresh Raspberries

1/4 cup Fresh Blueberries

1 teaspoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, vanilla protein powder, and almond butter.

  • 2

    Whisk vigorously or use a hand mixer until the mixture is light, airy, and completely smooth.

  • 3

    Transfer the mousse to a serving bowl or glass.

  • 4

    Top with fresh raspberries and blueberries.

  • 5

    Finish with a sprinkle of chia seeds for added texture and serve immediately.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein blended with almond butter, topped with fresh berries and a sprinkle of crunchy chia seeds.

NUTRITION

396kcal
Protein
36.9g
Fat
15.9g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1.5 tablespoons Creamy Almond Butter

1/2 cup Fresh Raspberries

1/4 cup Fresh Blueberries

1 teaspoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, vanilla protein powder, and almond butter.

  • 2

    Whisk vigorously or use a hand mixer until the mixture is light, airy, and completely smooth.

  • 3

    Transfer the mousse to a serving bowl or glass.

  • 4

    Top with fresh raspberries and blueberries.

  • 5

    Finish with a sprinkle of chia seeds for added texture and serve immediately.