YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of slivered almonds for a toasted crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
15g Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and creamy.
Place half of the protein-enriched yogurt into the bottom of a glass or mason jar.
Add a layer of half the mixed berries over the yogurt base.
Repeat the layers by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with slivered almonds to add a satisfying toasted crunch before serving.