YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Fluffy whipped Greek yogurt and vanilla protein topped with a handful of fresh berries and crunchy cacao nibs.
INGREDIENTS
180g Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Cacao Nibs
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
Use a whisk or hand frother to whip the mixture for 1-2 minutes until it becomes light and airy.
Gently fold in the chia seeds to provide a boost of fiber and healthy fats.
Transfer the mousse to a serving bowl and top with fresh mixed berries.
Finish with a sprinkle of cacao nibs for a satisfyingly crunchy finish.