Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisk together non-fat Greek yogurt, chocolate protein powder, and creamy almond butter for a decadent high-protein treat with a velvety smooth finish.

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NUTRITION

Protein

41.1g

Fat

14g

Carbs

17g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the bowl, sifting them if necessary to prevent lumps.
3
Fold in the almond butter and a touch of your favorite natural zero-calorie sweetener if extra sweetness is desired.
4
Whisk the mixture vigorously for at least two minutes until the texture becomes light, airy, and completely combined.
5
Transfer the pudding into a glass ramekin or serving bowl.
6
Refrigerate for 15 to 20 minutes to allow the pudding to set and the flavors to meld.
7
Serve chilled with a tiny pinch of sea salt on top to enhance the chocolate flavor.