Name: Vanilla Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 0.25 cup Protein Granola; 0.5 cup Mixed Berries; 1 teaspoon Vanilla Extract

Vanilla Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Mixed Berries and Protein Granola

Creamy vanilla Greek yogurt layered with fresh raspberries and blueberries, finished with a generous sprinkle of crunchy protein granola.

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NUTRITION

Protein

41.5g

Fat

7.8g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.25 cup Protein Granola

0.5 cup Mixed Berries

1 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Stir in the vanilla extract until the yogurt is smooth and fragrant.
3
In a tall glass or jar, spoon half of the vanilla yogurt into the bottom.
4
Add a layer of half the mixed berries over the yogurt.
5
Top with the remaining yogurt and the rest of the berries.
6
Finish by sprinkling the protein granola on top for a satisfying crunch.