YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with toasted almonds for a satisfying crunch.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup sliced Strawberries
0.25 cup Blueberries
1.25 tablespoons sliced Almonds
PREPARATION
Whisk the nonfat Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and well combined.
Wash and slice the strawberries into thin pieces.
Layer half of the protein-infused yogurt into the bottom of a glass or jar.
Add a layer of the fresh strawberries and blueberries.
Repeat the layers with the remaining yogurt and berries.
Garnish with the sliced almonds just before serving to ensure a satisfying crunch.