Name: Crispy Beef Big Mac Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground beef (93% lean); 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.25 tsp onion powder; 2 cup romaine lettuce; 0.25 cup dill pickles; 2 tbsp red onion; 0.25 cup Greek yogurt; 1 tbsp yellow mustard; 1 tbsp dill pickle relish; 0.25 tsp smoked paprika; 1 tsp sesame seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Beef Big Mac Power Bowl

Sautéed lean ground beef seasoned to perfection and served over a bed of crisp romaine with a creamy, tangy Greek yogurt-based special sauce.

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NUTRITION

Protein

57.1g

Fat

32.5g

Carbs

14.1g

SERVINGS

1 serving

INGREDIENTS

8 oz ground beef (93% lean)

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp onion powder

2 cup romaine lettuce

0.25 cup dill pickles

2 tbsp red onion

0.25 cup Greek yogurt

1 tbsp yellow mustard

1 tbsp dill pickle relish

0.25 tsp smoked paprika

1 tsp sesame seeds

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PREPARATION

1
In a large skillet over medium-high heat, brown the ground beef until crispy and fully cooked.
2
Season the beef with sea salt, black pepper, garlic powder, and onion powder while cooking.
3
In a small bowl, whisk together the Greek yogurt, yellow mustard, pickle relish, and smoked paprika to create the special sauce.
4
Place the shredded romaine lettuce in a large serving bowl.
5
Top the lettuce with the warm crispy beef, chopped pickles, and diced red onion.
6
Drizzle the creamy special sauce over the bowl and garnish with sesame seeds.